Celebrate New Mexico's favorite ingredients this holiday season with a whole batch of recipes that feature the fabulous flavors of Norteno cooking. Our delicious menu includes Mini-Chicken Tamales, Wilted Spinach Salad with Candied Red Chile Pecans, Red Chile Honey Glazed Turkey, Green Chile Scalloped Potatoes, and for dessert, Sopaipilla Bread Pudding with Dulce De Leche Ice Cream. Be ready to celebrate the holidays New Mexico style-- we know Santa loves red and green and so will you! (Hands-On)