I’m spelling this month Octobeer because autumn is the perfect time for exploring Santa Fe’s booming craft breweries. Local brew has deep roots – witness this April 29, 1889 journal entry from archeologist Adolph Bandelier (for whom Bandelier National Monument is named): “Went to Mass. In the afternoon to the brewery”. Why not take heed of Mr. Bandelier’s suggestion and come along with me on a foamy foray?

It’s All in the Name and In the Beer Too

Tucked in Santa Fe’s southside, Santa Fe Brewing Company has 26 years in the keg. Its flagship Santa Fe Pale Ale remains the rock this brewery was built on and a plethora of specialty beers pop up seasonally.  Right now, I have my eye on – you guessed it – Oktoberfest, a cheery ode to the season that I can’t resist and the 2014 bronze medal winner at the 2014 Great American Beer Festival in the American Sour Ale category, the brewery’s very own Kriek.


A refreshing afternoon is always on tap at Santa Fe Brewing Company.

Two tasting rooms on opposite ends of the county (the brewery perched on the Turquoise Trail and the Eldorado taproom off I-25 north) make casual get-togethers a breeze. Cap off your experience with tours at the brewery location. Small Batch Saturdays feature five-gallon experimental beers – a great pick for the best in beer-lovin’ weekends. What’s more? The brewery’s events calendar is topped off with fun.

Hit Second Street for First-rate Brews

After a long day, a glass of craft brew is a tempting notion and, thankfully, Second Street Brewery is always just around the corner. The original brewery on – where else – Second Street is a funky mix of artists’ studios, stoneyards and fitness studios. This homey pub includes a host of beers on tap. I’m a Kolsch girl myself – I love this light ale with lager-like flavor. Pairing brew with offerings like beer-back pork shanks and lots of live music guarantees a great time.


A beer and a bright blue sky make the perfect combo at the Second Street Brewery at the Railyard.

 After a Saturday morning shopping spree next door at the Santa Fe Farmers’ Market or downtown gallery hopping, I stop by Second Street’s Railyard outpost for a break with a beer boost. It features the same great craft brews and the Alien Burger, winner of the 2014 Green Chile Cheeseburger Smackdown 

Beer and New Mexico – Matchless Bar Buddies

I was a Blue Corn Café regular before they added the brewery and the 1997 decision to start brewing made things even better! Six house beers and four rotating specialties present plenty of choice for beer aficionados. Blue Corn Brewery’s aptly named Blue Corn Café and Brewery Gold Medal Stout won—yup—the gold medal at the 2014 Great American Beer Festival. This latest award complements its collection of hardware for the brewhouse’s Resurgence IPA, winner of the 2013 New Mexico IPA challenge and its classic best-seller, Road Runner IPA, is a hops-lover’s dream. Boasting the same super beer selection just off the Plaza, the downtown Café is an ideal spot for enjoying classic New Mexican cuisine.


Like the sign says, Blue Corn Brewery is all about the craft.

 I’ve always been a sucker for their Atomic Blonde Lager and chicken fajitas make a fine companion, especially on game days! This friendly hangout puts out the welcome sign for beer socials on once-a-month Thursdays at the Brewer’s Table. And beer to go? This month, that 32 oz. growler will be filled with Night Train, a seasonal German schwarzbier (a smooth black lager) that I’m dying to try with take-out tamales.

No Need to Duel;There’s Plenty to Share

Imperial pour is a great concept and its full golden glory arrives in proper glassware at Duel Brewery. Off the beaten path and utterly craft-driven, this Belgian brewery has a creative side to complement the complex flavors of their brews. Duel’s Fiction IPA is precisely named; although they didn’t set out to make beer that would have hopheads cheering, the balance in this brew is more than enough to qualify its best-seller status.


Duel Brewery makes it an OctoberFest-ive night out!

Given the time of year (and my German ancestors), Duel’s Octoberfest captured my full attention as accompaniment for their sausage plate. White bratwurst paired with spicy hot sausage rest on a pile of sauerkraut with Duel’s killer marble rye bread. Let’s just say I fell in love with October all over again! The beatnik atmosphere and industrial setting is my kind of pub scene. With life drawing sessions ($25 gets you a beer, a signature waffle and two hours with a live model), movie screenings and a healthy roster of live music, Duel is the place for expressing your artistic side as you explore their palette of beers.

Sample the Golden Colors of Autumn in a Glass

IMG_7870 A hunt for the Southwest’s best beers leads to Santa Fe.

With fall colors painting the mountains and fresh-roasted green chile appearing in restaurants all over town, what could be a better partner for the season than a frosty local beer? I definitely recommend a 2015 Santa Fe Bike and Brew getaway but don’t wait until then. I guarantee it won’t take an archaeological hunt worthy of Mr. Bandelier to craft your own beer saga this year in Santa Fe!